Fried string information
In fact, frying skewers means cleaning some food and labeling it, then frying it in a hot oil pan until both sides are golden, sprinkling all kinds of cumin and Chili noodles you like, and some fried skewers will be covered with a layer of sauce after cooking. This sauce is generally divided into sweet and spicy, and the range of fried skewers is also very wide.
Chicken skewers are very common in the world of fried skewers, occupying a place and playing the most important role. Basically all the meat is chicken, and most of it is chicken breast. Coat the marinated chicken breast with flour, put some bread crumbs in the oil pan and shake until it is cooked. Brush a layer of sauce if you like it, and sprinkle your favorite seasoning if you don't like it, as if you have tasted it yourself.