Location requirements: 1, large business circle, business office area, large community and university town with large population flow; 2. The storefront area is not less than 60 square meters;
Training products:
Potato flour: (1) classic potato flour, classic second mix, classic Daoxiao Noodles; (Taste characteristics: slightly spicy, rich and vigorous)
(2) Spicy potato powder, spicy and fragrant, and spicy Daoxiao Noodles; (Taste characteristics: heavy spicy, spicy and spicy)
(3) hot and sour potato powder, sour and spicy, and hot and sour Daoxiao Noodles; (Taste characteristics: spicy and sour)
(4) Tasty potato powder, two kinds of flavors, and Daoxiao Noodles with flavor; (Taste characteristics: slightly spicy and slightly spicy, Qing Xiang is enjoyable)
(5) Chinese sauerkraut potato powder, two kinds of Chinese sauerkraut, and Chinese sauerkraut Daoxiao Noodles; (Taste characteristics: spicy, sour and mellow)
(6) Three fresh potato flour, three fresh and two mixed, and three fresh Daoxiao Noodles; (Taste characteristics: not spicy, not spicy, delicious)
(7) Tomato and potato flour, tomato noodles and tomato Daoxiao Noodles. (Taste characteristics: neither spicy nor spicy, authentic tomato juice)
Cold salad: fine cold rice noodles, spicy cold noodles, cold potato powder, potato jelly;
Mixed rice: fried rice with tomato and egg, shredded pork with green pepper, beef tenderloin with hang pepper, braised pork and potato rice;
Special snacks: (1) Chinese hamburger, spicy gluten, spicy tripe, spicy kebabs;
(2) secret chicken wings, secret chicken legs and secret chicken heads;
Hot and sour powder: old Chengdu spicy powder, hot and sour powder.
Training time: The training time is generally five to seven days.
Training mode: 1, theoretical teaching 2, practical operation 3, examination and acceptance.