1, Basic knowledge of milk tea: New employees will learn the development history of milk tea products and different kinds of milk tea (such as English milk tea, Hong Kong milk tea, etc.). ), and the common types of milk tea on the market.
2. Cognition of milk tea equipment: employees need to know all kinds of equipment for making milk tea, such as ice maker, freezer, workbench, smoothie machine, sealing machine, etc. , and understand the function of each device.
3. Cognition of milk tea materials: The training also includes understanding the raw materials needed to make milk tea, including the materials used in different milk teas.
4. Preparation of milk tea and other drinks: After having a basic understanding of products, equipment and raw materials, new employees will learn the preparation steps and ingredients of drinks and improve their skills through diligent practice.
5. Store management: The headquarters will also provide store management training to help new employees quickly adapt to the working environment and improve their ability to run stores. Generally speaking, the training process of Mi Xue Ice City aims to let new employees know all aspects of store operation while mastering the skills of making drinks, so as to quickly adapt to their jobs.