Yes, the teaching contents of the one-month Chinese pastry class in our school include: steamed buns, steamed buns, Dandan Noodles, jiaozi, fresh meat steamed buns, steamed dumplings, miscellaneous grains steamed bread, flower rolls, roasted donkey meat, fried dough sticks, fairy bean cakes, scallion cakes, pumpkin cakes, yam cakes, dough sculptures, eyebrows and so on.

Interested friends can go to the school to visit, zero basic training, real material teaching!