1, time is in a hurry. College students usually have one or two classes in the morning, the class time is concentrated at noon, and the lunch time is usually short. If they can't get to the canteen in time, they will miss lunch time, so college students will go to the canteen to grab food after class.
There are many people in the canteen. Because the canteen provides group dining service, there will be many people dining at the same time during lunch time, and the capacity of the canteen is limited, so there will be queues to grab meals.
The food in the canteen is limited. College students are usually very picky about the food in the canteen. If they don't like enough food or quantity, they will scramble for food.
4. Economic pressure. For some students with financial difficulties, the canteen provides an economical diet choice, so they cherish every dining opportunity more and will strive for food more actively.