Zibo Campus: A meal has three floors, each floor has central air conditioning, the first floor has a walking elevator leading to the second floor, and the second floor has a viewing platform on the third floor, which breaks the traditional "personal setting" of university restaurants and realizes personalization, multi-level and three-dimensional. The first and second floors of the restaurant are elegant in style, divided into hard seat area and soft seat area, with wooden tables and chairs, bright lights and full three-dimensional sense. The air conditioner is on all day in the dining room. It is also a good choice to order a cup of coffee, a dessert, choose a position and write a paper in the soft seat area. The third floor integrates catering, leisure and communication. There is a bar and a small orange lamp hanging on the table, which is romantic and beautiful. Try a bowl of supper here at night. The soft and warm light cured the fatigue and unhappiness of the day.