Indian beer is an export beer. The concentration of wort is higher, and the addition of hops is higher than that of ordinary Aier beer. "Light" means lighter than Brau beer.

IP. A beer may be darker than lager beer. In Burton-on-Trent area, the water contains high content of calcium sulfate, so beer with high fermentation and good storage quality is produced.

Extended data:

IPA beer is divided into English and American.

British IPA: Generally, the materials used are much more conservative, resulting in moderate alcohol content, with an alcohol content range of 5-7%; A small amount of hops leads to moderate bitterness and mild fragrance, and the bitterness is between 40 and 60; Due to the characteristics of Marisot malt, the color is bright gold to amber, generally between 6- 14 standard chromaticity; Due to the factors of yeast and raw materials, the taste is more abundant. Besides hops, malt and alcohol, secondary metabolites such as sweetness and esters of yeast can be obviously experienced.

American IPA: the materials used are more unrestrained, and the alcohol content will be 1-2 degrees higher than that of British IPA; The amount of hops is large, and the bitterness is about 10, and the aroma of hops is obviously rich; Similar in color, but generally lighter; Yeast fermentation is pure, with almost no taste except alcohol, malt and hops.