1, implement health care measures, put an end to epidemic accidents of infectious diseases, and do a good job in prevention and control. 2. Do a good job in infant vaccination and infant health care.

3. Do a good job in food hygiene, strengthen the management of canteens, ensure good food hygiene and acceptance of incoming goods, and prohibit food that does not meet the hygiene requirements from entering the park to prevent food poisoning accidents.

4, do a good job of nutrition calculation once a month, so that children's diet is balanced, and strive to make children's height, weight and hemoglobin reach the standard.

5, the implementation of health care system, do a good job in class daily maintenance management, strengthen safety and health education, cultivate children's good living habits and health habits.

Second, the work measures

(1) Strengthen safety management to ensure children's physical and mental health.

Safety is the foundation of kindergarten work, and the safety of children is the guarantee for carrying out various activities. Therefore, our park firmly establishes the concept of "safety first", earnestly strengthens safety work, improves various safety systems, and strengthens the safety awareness and work responsibility of faculty and staff.

1. Before the children start school, all the staff and workers conduct a comprehensive inspection of large toys, desks and chairs, beds, etc. , and often check at ordinary times. When problems are found, they can be improved in time to eliminate hidden dangers of accidents and reassure the society and parents.

2, pays special attention to the daily management of safety work, strictly implement the system of children's transport, to prevent accidents.

3. Strengthen safety education for children and improve their self-protection ability.

(2) Strengthen the management of canteens to ensure the healthy growth of children.

Strengthen the management of canteen staff, clarify post responsibilities, establish the concept of "serving parents and children", enhance food safety awareness and ensure the healthy growth of children.

1, strengthen the study of food hygiene law, food poisoning prevention knowledge and tableware disinfection knowledge. , the implementation of the division of labor responsibility system, improve work efficiency, enhance service awareness.

2. Purchase food according to the requirements of the Food Hygiene Law, prevent rotten food from entering the park, prevent food poisoning, and strictly control the food.

3, the kitchen staff must wear a hat to operate, to avoid hair falling into the plate, hand disinfection before operation, work clothes frequently change frequently wash.

The kitchen staff should provide food for the children according to the recipe. When cooking, try to make delicious and fragrant meals to stimulate children's appetite, ensure that children are full, and insist on keeping food samples for 48 hours.

5, pay special attention to the management of children's meals, canteen according to the actual attendance of each class, unified distribution of meals and delivered to each class on time.

6. According to the weather, pay attention to the warmth of the food and ensure the children's drinking water.

7. Adhere to the cleaning and disinfection of kitchen tableware and utensils, and take measures to prevent flies and rats.

(3) Strengthen standardized management and improve medical quality.

1, adopt the principal responsibility system and hierarchical management, so that all the work in kindergarten can be implemented.

2, the implementation of health care system, do a good job in class daily management, strengthen health education.

3. Strengthen the consciousness of nursing staff, organize the study of "Responsibilities of Nursing Staff" and "Responsibilities of Teachers", further clarify the goals of nursing work, enhance the sense of responsibility and establish the sense of service.

4. Strictly control the morning inspection. 1 2