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Efficacy of Leling Jujube
Leling jujube is rich in nutritional value and medicinal value, and has the functions of nourishing the body and adjuvant treatment of spleen and stomach weakness, dyspepsia, lung deficiency cough, anemia and other diseases.

Leling Jinsixiaozao contains about C500 mg of vitamin C per 100 g of fresh jujube pulp, which is ten times that of oranges and several times higher than that of apples, so it is called "live vitamin pills". The total sugar content is 64.4-69.2%, and there are 18 kinds of protein, fat, iron, calcium, phosphorus, vitamin A, P, rutin and amino acids needed by human body. Ejiao honey, a typical nourishing product, has the function of nourishing blood and calming the nerves.

(1) Leling Jinsixiaozao is rich in vitamins, trace elements and various essential amino acids, which is suitable for children of different ages.

(2) After being eaten by women, it can be eaten in beauty beauty, which can replenish the middle warmer after delivery, nourish blood and soothe the nerves, and accelerate the recovery of the body. In Jiangnan, there is a custom for women to eat dates after childbirth;

(3) Mental workers and neurasthenia can soothe the nerves, stimulate appetite and enhance sleep;

(4) Eating it by the elderly and infirm can delay aging and enhance physical fitness;

5] Jujube contains vitamin C and vitamin P, which can improve capillaries, maintain the elasticity of blood vessel walls, resist atherosclerosis and prevent cardiovascular diseases;

[6] The liver protection function of jujube is suitable for people who often drink alcohol or have liver injury.

(7) Cyclic adenosine monophosphate contained in jujube has the functions of regulating immune system, enhancing myocardial contractility, protecting coronary artery, lowering cholesterol and inhibiting the proliferation of cancer cells, and has preventive and therapeutic effects on hypertension, cardiovascular diseases and cancer;

(8) The selenium content of selenium-enriched jujube can reach 0.46mg/kg, and selenium has anti-cancer and anti-aging effects, which can obviously enhance the body's immunity.

4. Leling golden jujube has a unique flavor and sweet smell, and can be used for jujube tea, jujube wine, jujube vinegar, jujube soup, jujube juice and other drinks.

5. Development of chemical products. The latest research found that Ziziphus jujuba seed contains liquid wax, accounting for about 50% of the components of Ziziphus jujuba seed, which can replace whale oil to make lubricating oil, paint, disinfectant, preservative and cosmetics.

6. Ecotourism.