2, loquat-loquat is one of the early-maturing fruits in summer in Luding, which is divided into orange and light yellow. Shaped like a ball or an ellipse, juicy and moderately sweet and sour. The flowers and leaves of loquat can be used as medicine, which has the effects of clearing away lung heat and treating cough and asthma. Loquat fruit is yellow, leaves are green and evergreen, and it is also ornamental.
3. Xiangtao-a kind of crisp, sweet, thin-skinned, light red and purplish red peach, produced in Kanluoji, Gangu, Tianba Township and Shangangping, Boiling Dam Township. It was once a tribute peach of the Qing Dynasty. Every year in June and July, peaches mature and come on the market, which is favored by peach eaters.
4. Chestnut-Known as the "Oriental Pearl" and the king of dried fruits, chestnut is widely produced in Luding. Chestnut in Moxi, Xinxing and Tianba areas is the top grade, with large and heavy grain, bright color, delicate meat quality, fragrant and sweet when eaten raw.
5, nuclear pick-Luding walnut, has a long history. High mountains, semi-high mountains and low mountains are all produced, and almost every family in the country has walnut trees. Walnuts in Luding are oily and fleshy. Walnut has the effect of blackening hair and caring skin, and long-term consumption is helpful to improve intelligence.
6. Xiantao-Luding Xiantao is produced in Gangping, Gushan, Dadu River. The slope here is steep and the rock is high, and the climate is suitable. People call the long oval cones on the edge of palm leaves Xiantao. Immature peaches are dark green. It is green and light yellow when it is ripe, and it tastes sweet when it is shelled.
7. Persimmon-In late autumn, Luding persimmon was listed and exported to the mainland, customs and Tibet. Those shaped like hearts are called ox-heart persimmons, and those round like lanterns are called water persimmons and noodle persimmons. The colors are red, orange and gold. Yards and fields in river valleys. Each large persimmon weighs 100-200g, with thin skin and sweet taste. Hailuogoukou * * * and village persimmon were rated as famous persimmons in Sichuan. Eat fresh persimmons to quench your thirst. Moistening lung, clearing away heat and relieving hangover are suitable for all ages. Take persimmon water, treat hiccups, take persimmon water, treat allergic purpura, apply persimmon skin to the affected area, and treat chronic ulcers.
8, pepper-Luding pepper is produced in Lan' an, Luqiao, Xinglong, Lengqi and other places. Zanthoxylum bungeanum is red in color, hemp in taste, fragrant, heavy in oil and without bitterness, so it is called "Lu Zheng pepper".
9, fungus-Luding is rich in black fungus. In particular, the black fungus produced by Gansu, Jiajun and Deshu in Luding, with big black flowers and thick meat, is exported to all parts of the country.
Musk-dry secretion in mature male musk sac. Pungent and warm, it has the functions of inducing resuscitation, promoting blood circulation, dredging collaterals, dispersing stagnation and relieving pain, and is a precious raw material for preparing high-grade spices.
10, velvet antler, the tender horn of a stag in the deer family, is a good product for tonifying kidney and strengthening yang. Cordyceps sinensis, also known as Cordyceps sinensis, is a fungus that grows in the meadow soil of the plateau at an altitude of 3400-4500 meters. Cordyceps sinensis is a kind of advanced natural tonic, which has the effects of replenishing essence and marrow, protecting lung and kidney, stopping bleeding and resolving phlegm, and tonifying deficiency. Stewed duck with Cordyceps sinensis is a famous medicinal diet.
1 1, Fritillaria-also known as Chuanbei, Kangba area is the main producing area. It grows in alpine meadows and stone beaches at an altitude of 3500-5000 meters. Fritillaria has the functions of moistening lung, relieving cough, clearing away heat, calming nerves and inducing diuresis. Stewed chicken with Fritillaria is a famous medicinal diet.
12, Rhodiola-a natural plant growing on the plateau above 3500m. Scientific research has proved that Rhodiola sachalinensis has the same effect of "adapting to the plateau" as ginseng and acanthopanax senticosus, but it has no side effects of excessive excitement of ginseng and constipation caused by acanthopanax senticosus.
13, Saussurea involucrata-growing in Caoshitan at an altitude of 4000m-5000m, Ganzi Prefecture is the main producing area. Saussurea involucrata has the functions of clearing away heat and toxic materials, expelling wind and dampness, dredging channels and activating collaterals.
14, Tricholoma matsutake-grows in the mixed forest of fir, green bar and birch at an altitude of 2500-4000 meters. Delicious in taste, tender in meat, containing a variety of essential amino acids, it has anti-cancer and anti-radiation functions.
15. Tremella fuciformis-white, delicious, fresh and tender, growing on the grassland above 3800 meters above sea level, is an edible fungus with high nutritional value.
Moxi old bacon-using pollution-free semi-fat lean meat as raw material, it is made into fat but not greasy and fragrant old bacon through smoking and air drying. Moxi old bacon is a good product to taste and give to relatives and friends.
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