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What does Magnum Cake Roll mean?
Dream Dragon Cake Roll Dream Dragon is a delicious cake. The crust of the cake roll is the same as that of magnum. Crispy chocolate crust with crispy almond crumbs will surprise you with a bite. Cake is an ancient western pastry, usually made in an oven. Cake is mainly made of eggs, sugar and flour.

Introduction to cake

Milk, fruit juice, milk powder, fragrant powder, salad oil, water, shortening and baking powder are auxiliary materials. After stirring, concocting and baking, sponge-like snacks are made. Cake is a kind of pasta, usually sweet. A typical cake is baked.

The material of the cake mainly includes flour, the sweetener is usually sucrose, the binder is usually eggs, vegetarians can use gluten and starch instead, shortening is usually butter or margarine, and cakes with low fat content will be replaced by concentrated juice, liquid milk, water or juice, essence and yeast or baking powder.

Milk cake must be eaten on the same day, and it won't taste so good the next day. Milk cake is light in taste, low in fat and high in nutrition, and gradually becomes the new favorite of West Point market, but it has a short shelf life and is not easy to preserve. If diabetics must eat, they must choose cakes with sugar substitutes and eat them in small quantities.