Dr Li Xiaodong's learning experience is very rich. He not only has outstanding academic achievements, but also has rich practical experience. 1988 to 1992 obtained a bachelor's degree in food science and engineering from Northeast Agricultural College, and 1998 to 200 1 obtained a master's degree in agricultural product storage and processing from Northeast Agricultural University.
In academic research, Dr. Li Xiaodong studied for a doctorate in food science at Northeast Agricultural University from 2003 to 2006, and went to the Department of Nutrition and Food Science in university of vermont, USA as a visiting scholar from 2007 to 2008. In addition, he also conducted postdoctoral research in the Postdoctoral Research Center of Heilongjiang Cradle Dairy Co., Ltd. ..
Li Xiaodong's Teaching Achievements
1, national first-level undergraduate course, online first-level course Dairy Technology, 2020.
2. National first-class undergraduate course, Virtual Simulation Experiment of Infant Formula Milk Powder Processing, 2020.
3. The undergraduate and offline course Egg Science and Technology in Heilongjiang Province, 202 1 year.
4. Infant formula milk powder processing virtual simulation experiment, the national virtual simulation experiment project (now the country has changed its name to virtual simulation gold course), hosted by 2017/12-2020/12.
5. Project 20 19, which is the key commission of higher education teaching reform, is to build a practical teaching system in dairy project, with SJGZ20 190007 as the host.
6. Virtual simulation experiment project of formula milk powder processing, 20 17 provincial demonstration virtual simulation experiment teaching cultivation project, 2017/12-2020/12, presided over.