(100 19) China Agricultural University
(10020) Beijing Agricultural College
(82 10 1) China Academy of Agricultural Sciences
(1006 1) Tianjin Agricultural University
(10086) Hebei Agricultural University
(10798) Hebei Normal University of Science and Technology
(10 1 13) Shanxi Agricultural University
(10 129) Inner Mongolia Agricultural University
(10 157) Shenyang Agricultural University
(10 184) Yanbian university
(10 193) Jilin Agricultural University
(10224) Northeast Agricultural University
(10248) Shanghai Jiaotong University
(10307) Nanjing Agricultural University
(11117) Yangzhou University
(10335) Zhejiang University
(10364) Anhui Agricultural University
(10389) Fujian Agriculture and Forestry University
(104 10) Jiangxi Agricultural University
(10434) Shandong Agricultural University
(10435) Qingdao Agricultural University
(10464) Henan University of Science and Technology
(10466) Henan Agricultural University
(10467) Henan Polytechnic University
(10504) Huazhong Agricultural University
(10537) Hunan Agricultural University
(10538) Central South University of Forestry and Technology
(10564) South China Agricultural University
(10593) Guangxi University
(10589) Hainan University
(10635) Southwest University
(10626) Sichuan Agricultural University
(10657) Guizhou University
(10676) Yunnan Agricultural University
(10677) Southwest Forestry University
(107 12) Northwest A&F University
(10733) Gansu Agricultural University
(10749) Ningxia University
(10757) Tarim University
(10758) Xinjiang Agricultural University
(10759) Shihezi University
Horticulture is an integral part of agriculture, which refers to the cultivation and breeding techniques of fruit trees, vegetables, flowers and ornamental trees. Horticultural crops include fruit trees, vegetables and ornamental plants. Horticulture is an applied basic and applied research discipline based on agricultural biology to study the growth, development and genetic laws of horticultural crops. It is also a comprehensive subject to study the application technologies and principles of the origin and classification of horticultural crops, germplasm resources, genetics and breeding, cultivation, pest control, post-harvest treatment, storage and processing.