1, Kong Rong Jean Pear.
Kong Rong was born in Qufu, Eastern Han Dynasty. When Kong Rong was a child, he was smart, studious, flexible and answered irrelevant questions. Everyone praised him as a child prodigy. At the age of four, he could recite many poems and poems, and he knew manners. His parents love him very much.
One day, my father bought several pears and specially chose the biggest pear for Kong Rong. Kong Rong shook his head, but picked out the smallest pear and said, "I am the youngest, so I should eat a small pear. Give it to my brother. " Father was very surprised after hearing this. Kong Rong let the story of pear spread all over Qufu, and it has been handed down all the time, which has become a good example for many parents to educate their children.
2. Jiang Taigong goes fishing.
Taigong, surnamed Jiang, was from the Western Zhou Dynasty, and helped Zhou Wuwang destroy the business. According to folklore, Taigong lived in seclusion on the bank of Weihe River (in today's Shaanxi Province) before becoming an official.
He often fished out of thin air on the water with a straight hook fishing rod without bait. Some woodcutters laughed when they saw him fishing like this. Taigong said, "I don't want to catch real fish, but I want to catch a wise gentleman." "
Taigong has been looking forward to this for decades. By the time he was nearly eighty years old, Zhou Wuwang's father, Zhou Wenwang, learned that Taigong had the talent to govern the country and personally asked him to come out as prime minister.
3. It tastes like chicken ribs.
During the Three Kingdoms period, Cao Cao led an army to attack the city, which could not be captured for a long time. At this time, he felt in a dilemma: it would be a pity to retreat; Continue to attack, there is really no certainty of winning. One day when he was eating chicken, he felt that this situation was like eating chicken ribs: there was really not much meat to eat, but he was reluctant to throw it away. Then someone came over and asked him, "What's the password for tonight?" He casually replied, "chicken ribs."