School food safety is related to the health of teachers and students, and it is a vital work. In order to ensure food safety, we need to take a series of measures to jointly protect food safety on campus.

Establish a food hygiene management team

Establish a food hygiene management team, strengthen safety awareness, ensure the responsibility to people, and make every effort to ensure food safety.

Offering health education courses

Set up health education courses to popularize food hygiene knowledge and remind students to pay attention to food hygiene.

Boycott snacks

For the sake of health, please consciously resist snacks and stay away from unhealthy food.

Check the sanitary conditions regularly.

Check the sanitary condition of the kitchen and dining room regularly, and rectify the problems immediately to keep the environment clean.

Prevent poisoning incidents

Be vigilant to prevent poisoning incidents and ensure the safety of teachers and students.

Report physical discomfort in time.

If you feel unwell, report to the teacher in time and take care of yourself, starting from scratch.

Set up a food poisoning prevention team

Set up a food poisoning prevention team and report to the school immediately if any abnormality is found. In severe cases, immediately send a doctor for treatment.