The best training school in food carving, sugar arts and fruit bowl making is the Skills Training College of Southern Vocational College. The details are as follows: food carving is a skill that chefs must master, and it is a technical post. With the continuous improvement of people's aesthetic level, hotels, guesthouses and high-end restaurants pay more and more attention to food carving technology. Because it is always difficult to learn, food carving has always been one of the scarcest talents in the hotel industry, and therefore it has become an increasingly high-paying job. Professional food carving masters generally earn more than 4000 yuan a month. If you are proficient in fruit and vegetable carving, sugar art, powdered sugar, dough sculpture, jam painting and dish design, your monthly salary is generally more than 6,000 yuan. At the request of lovers of food carving, sugar art and powdered sugar, Mr. Wen Qifu, a lecturer of the national excellent course "Applied Technology of Food Carving", founded the first training base for food carving, sugar art, powdered sugar and dish design in Guangxi-Kao Food Carving Sugar Art Training Center of Nanning Vocational and Technical Training College. Under the leadership of Mr. Wen Qifu, this training center, on the basis of inheriting and carrying forward the traditional culture of food carving and sugar art in China, constantly innovates and improves the teaching methods and operation mode, and adopts the teaching method from simple to deep, which completely changes the traditional circular course form. Combining "one-on-one" teaching mode with "step-by-step training", hands-on teaching is carried out according to each student's learning ability and understanding, so as to truly teach students in accordance with their aptitude and step by step, so that beginners can quickly learn the works they teach. At the same time, pay attention to cultivating students' design and creativity, so that students can not only master the works taught by teachers, but also design and carve more new works. It is no longer a myth that food carving and Tang Yi are easy to learn. The characteristics offered by this training center are: training items, learning contents, training time, tuition fees, and special courses on fruit and vegetable carving. The most commonly used fruit and vegetable carvings in hotel restaurants include side dishes, flowers and birds, fish worms, phoenix, eagle, dragon, horse, birthday girl, fisherman and Maitreya Buddha. The overall teaching arrangement starts with practical small works and gradually moves towards phoenix, eagle, dragon, horse, birthday girl and so on. 1 month 1200 yuan Material cost: about 200 yuan (self-care) sugar art, sugar powder, dough modeling, food design, sugar art formula and sugar cooking technology; Basic sugar training: rose, peony, lotus and lotus leaf; Basic sugar blowing training: apples, peaches, bananas and plums; Production of swans; Production of crystal shrimp; Crystal coral sugar; Lobster body blowing modeling training; Blowing modeling training of golden pheasant body; Peacock blowing modeling training; Leadership and dragon training; Making and working training of powdered sugar dough: peony and powdered sugar flower; Food design and production training: the production and application of fruit and vegetable margins, bubble gum, coral candy, vermicelli, peach noodles, candied tomatoes, candied strawberries, candy ornaments and fish eggs; Tang Yi's works created by powdered sugar (under the guidance of the teacher, students create any one of them): rooster, eagle, horse, phoenix, pineapple and fruit basket combination; Preparation of dough, color matching of dough, basic techniques of dough, production of practical dough ornaments, production of dough works such as birthday girl, god of wealth, ladies, Maitreya Buddha, children and cartoon characters. 2,600 yuan for two months. Material cost: Study on the system of 400 yuan's (self-care) fruit platter making course. A complete set of cutting techniques for various common fruits: watermelon (more than 5 kinds), apple (5 kinds), orange (6 kinds), cantaloupe (3 kinds), banana (3 kinds), design and manufacture of various large, medium and simple fruit bowls, and design and manufacture of luxurious multi-layer fruit bowls. After learning, students' technical level can reach the level of professional fruit tray division. 600 yuan's material fee for one week: about 150 yuan (self-care). The whole teaching content of making food carving works, such as flowers and birds, insects and fish, dragons, phoenixes, horses, longevity, fishermen and Maitreya Buddha, and the whole teaching content of sugar art, sugar powder, dough modeling and food design. Design and production of practical fruit platter in hotel: preparation of dough, color matching of dough, basic techniques of dough, production of practical dough ornaments, production of dough works such as birthday girl, god of wealth, ladies, Maitreya Buddha, children and cartoon characters; Design of dish mounting, including fruit and vegetable edges, dough plastic edges, making molecular gastronomy fish eggs, jam paintings and making candy dish ornaments. 3,600 yuan for 3 months. Material cost: around 600 yuan (self-care).

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