1. Material: cooked shredded chicken, spiced peanuts, chopped green onion, fine noodles, sesame sauce, soy sauce, vinegar, sugar, shredded ginger, minced garlic, sesame oil, spicy oil and pepper powder 1/2 teaspoons.

2. After the noodles are cooked in boiling water, take them out, put them on a large plate, add 1 tbsp salad oil and sesame oil, mix well and blow them with a fan; Blanch the mung bean sprouts with boiling water, take them out, rinse them, squeeze them dry and put them at the bottom of the plate.

3. Put cold noodles, and then spread shredded chicken on the noodles (cooked chicken breast, chilled and shredded); Dilute sesame paste with water in a bowl, add various seasonings and mix well. Pour it on the noodles, sprinkle with chopped green onion and spiced peanuts, and serve.