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Method of making rice noodles with minced meat in casserole
Ingredients: minced garlic, Jiang Mo, minced meat, green vegetables and sour beans.

Exercise:

1, stir-fry minced garlic in a little oil, Jiang Mo, add bean paste and stir-fry until fragrant, and then add lobster sauce and minced meat in turn.

2. Cook the rice noodles in boiling water for five minutes until they are slightly soft, and then eat them.

3. Put water in the casserole, bring it to a boil, add rice noodles and some washed dishes, and add a little salt to taste.

4. Finally, add the fried minced meat and some sour beans and parsley. Pepper can be added according to personal taste.