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Product Features of Hunan Special Barbecue Training Center
The mature technical training varieties of Hunan Barbecue Training Center include Wuhan Barbecue, Yueyang Barbecue and Arabian Barbecue. This product has the following characteristics.

1 curing. The company's unique core curing materials make the color, fragrance, taste and shape of baked goods reach the highest level. On the one hand, it increases the fragrance, tenderness and crispness of the product, at the same time, it can keep the moisture of the meat to the maximum extent, make the roasted meat smooth and tender, greatly improve the color of the product, and make the roasted product full and golden. At first glance, it is appetizing, mouth watering, crispy inside and tender outside.

2 powder. In addition to the common cumin and spicy food on the market, there are various secret seasonings and sauces. Baked products, sprinkled or brushed with secret barbecue seasoning, are crispy and refreshing, fragrant in the bones, and fragrant over the nose 100 meters away. The unique formula makes it impossible for peers to imitate and ensures that franchisees monopolize financial resources.

3 baking. According to different kinds of products, different baking methods are used, especially vegetarian dishes and meat dishes, which have great mysteries in cooking, brushing oil, enhancing freshness and removing fishy smell. In the barbecue site training, students are not only allowed to operate by themselves until they learn, but also taught the key role of each seasoning in detail. Students can change the formula and taste according to local needs to achieve a comfortable application level.