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To drink delicious fruit tea, you must first learn to make tea.
You must learn to make tea first! So what should I do if I want to make good tea? What should I pay attention to in the process of making tea?

Pay attention to the water used for making tea.

If you want to brew good tea juice, you must pay attention to the water used for making tea. Generally speaking, the best choice for making tea is mineral water, but for tea shops, the cost of making tea with mineral water is too high, so pure water and filtered direct drinking water are also good choices. Therefore, in order to ensure the taste and taste of products, it is very necessary to install water purifiers for Mozi tea franchisees. It should be noted that you should never directly use tap water to brew fruit tea, because tap water contains fluorine gas, and the brewed tea juice tastes weak, which not only affects the taste of the product, but also increases the consumption of tea and the production cost of the product.

The temperature of tea is needed.

The water temperature is related to the concentration of the brewed tea juice, so we must pay great attention to the water temperature in the process of making tea. Generally speaking, black tea can be brewed directly with boiling water, and green tea is best brewed with water temperature not exceeding 85 degrees Celsius. Because different kinds of tea have their own unique optimum temperature, it is necessary to keep in mind the brewing temperature corresponding to each kind of tea during the training process of Mozi tea.

Make tea at a precise time.

Like the water temperature, the length of tea-making time will also affect the concentration of tea juice, so we must pay attention to the timing of tea-making. Generally speaking, it is best to soak green tea for 5 minutes, while the soaking time of black tea varies greatly, ranging from 5 minutes to 20 minutes because of different varieties and fermentation degree.

Pay attention to filtering tea juice.

When filtering tea juice, some people like to squeeze tea leaves, thinking that they can get the most tea juice and make the best use of tea leaves. In fact, if you want to make delicious fruit tea, don't squeeze it when you take it, because the squeezed tea is generally bitter, which will directly affect the taste of the whole tea juice. So when you filter tea juice, you must wait patiently and let it filter naturally.

To make fruit tea taste good, we must first choose the right tea, then master the correct tea-making technology, and finally add an accurate amount of fresh fruit particles or juice, and making tea is only the beginning of making a fruit tea. In order to ensure that your fruit tea tastes delicious, you must do every step!