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Find a paper about the current situation of animal food hygiene and quarantine
Discussion on Hygienic Safety of Animal Food

Existing problems and solutions

In recent years, animal food hygiene and safety incidents such as "Clenbuterol", "Red Heart Duck Egg" and "Melamine" have appeared one after another, seriously threatening people's health.

Health and life safety have a great negative impact on society. The hygienic safety of animal food has attracted more and more attention from the state and society. author

Engaged in animal epidemic prevention, quarantine, supervision and law enforcement of animal food hygiene and safety for more than ten years, summed up the problems existing in animal food hygiene and safety from the work, and

The reasons are analyzed and the measures to solve the problems are put forward.

Key issues: animal food hygiene and safety, existing problems and solutions

Animal food refers to food from pigs, cows, sheep, horses, dogs, rabbits,

Meat, milk, eggs, products and by-products of poultry and aquatic animals for human consumption. move

The health and safety problems of biological food are mainly manifested in illegal drugs, antibiotics and agriculture.

Drug and heavy metal residues, animal diseases and other aspects, its security risks come from animals.

Feed, animal feeding, transportation, slaughter, processing and other links, that is, from production

Source to consumer terminal. Solving the hidden danger of animal food hygiene and safety should start with animals

Strengthen the supervision and management of feeding, transportation, processing and other links, that is, implement from livestock and poultry breeding,

The whole process of livestock product processing is supervised to the table.

1. Animal food hygiene and safety issues

1. 1 It is forbidden to add and use drugs.

1. 1. 1 livestock and poultry use or add illegal drugs in feed. For example:

Ethanol, Clinton hydrochloride, Sudan red, melamine, etc.

1. 1.2 Adding and using heavy metals. For example, arsenic is added to the feed to make pig hair turn red.

Material, adding high copper to promote growth.

1. 1.3 Use compounds prohibited by the state, such as furazolidone and chloramphenicol.

1.2 nonstandard use of antibiotics

Excessive use of 1.2. 1 antibiotics.

1.2.2 Abuse of antibiotics. Exchange of antibiotics in diagnosis and treatment of sick animals and sick birds

Forks are used and mixed, especially "casting nets" and "big" drugs are used at the same time.

Prescription treatment.

1.2.3 The withdrawal period system was not strictly implemented after using antibiotics. After the sick animals and sick birds are treated,

Slaughter before the withdrawal period, especially for farmers who have no effect on long-term animal treatment.

When it is about to die, slaughter and go on the market, it can't be cured in a hurry, nor can it be sold in a hurry.

1.3 harmful substances in feed

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3. 1 pesticide residues in corn, cereals, beans and other crops.

1.3

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Feed mildew and the addition of illegal drugs in feed processing.

1.4 animal diseases and parasites

1.4. 1 Animal diseases, especially zoonotic diseases such as highly pathogenic avian influenza and foot-and-mouth disease.

Sick and poisoned corpses pose a threat to human health and life safety.

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4.2 Milk and eggs of sick animals. For example, eggs laid by chickens with salmonella.

Salmonella, eating preserved eggs containing salmonella will be infected and cause disease. People and animals in cows *

Diseases such as tuberculosis and brucellosis, cows suffering from tuberculosis and brucellosis

Our milk poses a threat to human health.

1.4.3 Animal parasites contain parasites due to non-quarantine or non-quarantine reasons.

Insect animal products, including meat, internal organs, etc. Such as: Trichinella spiralis, narrow-necked cysticercosis of pigs.

Butterflies and so on.

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Animal products in restaurants, canteens, freezers, halogen products and wax products shops.

Because restaurants, canteens, freezers, halogen products and wax products shops are supervised by relevant departments.

Management is relatively weak, and these websites become sick animal products.

Concentrate on digestion.

2. Cause analysis

2. Interest-driven. Adding illegal drugs to feed or animal breeding.

Using illegal drugs, illegally slaughtering and selling sick livestock and poultry and animal products.

2.2 The ideological problems of livestock and poultry farmers.

2.2. 1 Do not accept or cooperate with immunization against major animal diseases.

Control, causing safety hazards of animal diseases.

2.2.2 Discarding dead livestock and poultry carcasses or illegally selling dead animals.

2.2.3 farms (households) do not strictly implement the immunization system, disinfection system, epidemic disease.

Harmless treatment system, detoxification period system.

2.3 The supervision of relevant departments is weak.

2.3. 1 Poor supervision of livestock and poultry breeding led to the prohibition of drugs.

Camp, use, abuse and misuse of antibiotics, failure to implement the withdrawal period, etc. , finally.

Drug residue.

2.3.2 epidemic prevention density and immune quality of major animal diseases

Can not meet the requirements, can not achieve clean and epidemic-free or epidemic situation can not be controlled in time and effectively.

2.3.3 The quarantine link at the place of origin before slaughter, sale and slaughter of livestock and poultry is not strict.

Close.

2.3.4 Transportation quarantine of livestock and poultry, especially quarantine of imported and produced animals outside the county.

Quarantine declaration, declaration, approval and isolated observation system of introduction outside the county are not very good.

Implement.

2.3.5 The quarantine of animals before and after slaughter and the quarantine supervision of animal products in the market are sparse.

, let the quarantine of animal products into the market.

2.36 The supervision of pesticide use is not in place when crops are planted.

2.4 reverse feeding mode

Most livestock and poultry farms have backward feeding conditions and methods, which are not conducive to the occurrence of diseases and epidemics.

Prevention and control, livestock waste and environmental pollution.

2.5 Free-range livestock and poultry households are the difficulties in disease prevention and control.

Some free-range livestock and poultry households are not aware of it, and their feeding methods are backward; animal

Poor awareness of animal food hygiene and safety, handling dead animals at will; Individual farmers get

Poor immune awareness of major animal diseases; Free-range livestock and poultry are difficult to immunize and prevent.

Density and quality.

3. Methods and measures

Improve relevant laws and regulations, and strengthen laws and regulations and animal food hygiene.