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The paper on tea culture is 2000 words.
Tea culture is a traditional culture in China. The literature on tea culture is summarized as follows: Tea culture is the crystallization of the wisdom of countless tea people in China tea producing areas, and it is the object that tea lovers have been exploring and pursuing. Tea culture originated in China and achieved in China. Its unique value and far-reaching influence are closely linked with the history and culture of China, and it is a unique landscape in the history of Chinese civilization.

Tea culture has its unique connotation and form, including four basic aspects: first, tasting tea, that is, tasting the quality, color, aroma, taste and taste of tea; The second is tea art, that is, the skill, shape, color, fragrance and taste of tea making and the connotation of tea culture; The third is the tea ceremony, that is, the etiquette, Zen, quality education and cultivation of tea, as well as the sense of hardship, which should be quiet but not moving, far but not near; Fourth, the history of tea, that is, tea planting, production, promotion and the historical evolution of tea culture.

As a traditional culture, tea culture has a profound historical origin and cultural connotation. Just like tea itself, tea culture has gone through three historical stages: ancient, modern and modern. At each historical stage, tea culture has made important contributions to politics, economy, culture, art and social life at that time, and has become a treasure of Chinese civilization.

The representative of ancient tea culture is tea classics. The Book of Tea is a research achievement on tea planting, production, tea tasting methods and tea sets compiled by Tao Hongjing in the Northern Wei Dynasty. This classic work is humorous in content and elegant and fluent in writing. It is the first tea book in China, which has important historical value and cultural significance. It is said in the tea classics that "the tea that the emperor has never tasted in the palace is overwhelmed by the people's strength, and the more you recommend it, the more you persuade it", which shows the status and influence of ancient tea culture.

The representative of modern tea culture is Tea Classic written by Fujian tea merchant Lin Zongfang. Lin Zongfang's Tea Classic is one of the most important works in China's modern tea history, which mainly records the development course and experience of Fujian's tea industry and tea-making technology, and has become the basis for the development of modern tea industry.

The representative of modern tea culture is "tea ceremony". China Tea Ceremony is a consumption pattern and aesthetic consciousness under the influence of Japanese tea ceremony, China traditional culture and tea culture. Tea ceremony emphasizes inner peace and a natural, harmonious and simple lifestyle. Tea ceremony has high aesthetic value, which not only embodies personal spiritual accomplishment, but also involves social harmony, stability and progress.

Tea culture is a traditional culture in China, which has a profound historical origin and cultural connotation. Tea culture is of great significance in value inheritance, sustainable inheritance, development and innovation, and communication between China and foreign countries. It also profoundly affects modern people's lifestyle, consumption concept and emotional expression. The protection and development of tea culture needs the attention and participation of the whole society. The development of tea culture should pay more attention to innovation and service, constantly bring forth the old and bring forth the new, and promote the better development and evolution of the connotation and form of tea culture.