Food? It's not easy to get a job. I suggest you change your major or major. Postgraduate entrance examination is another chance to change your destiny. You should cherish it, don't choose the wrong way, and it will be too late to regret it later.

What is the real treatment of gourmet masters? It is strongly recommended that you go to the Food College of China Agricultural University, Jiangnan University and other recognized gourmet cattle schools to see the treatment provided by the employer in the 20 12 recruitment. It can only be described as miserable. Personally, I think it is begging-many enterprises in Shanghai went to Jiangnan University on 20 12 to enroll for a master's degree in food, generally giving 3400-3900. Does this look like a master's degree? Even the undergraduate course is not as good! !

2 1 1 graduated with a master's degree in food, and also worked in the food industry. Many students also obtained food master's degrees from Nannong, Jiangda, Nanchang University, China Agricultural University and China Ocean, and now they all work. The overall salary and starting salary can only be described in one word:

Shit!

After graduating from a prestigious university with a master's degree in food specialty, the starting salary is not as good as that of undergraduates in some good industries, or even lower than their starting salary 1000- 1500. This is the bloody reality of industry differences. I can tell you that food is a very promising industry in Chinese mainland, and the government attaches importance to the development of heavy industry, especially high-tech technology. Traditional industries such as food are ignored! ! I suggest you change careers as soon as possible. You can go beyond medical development. It will be fine!

There are so many good majors and the salary is high. What is wrong with choosing them? Why do so many people who don't know the truth always choose food major? ! ! It is not difficult to find a job for food majors, but the development of things is far from its good engineering industry;

Food science and technology, Jiangnan University, Nanchang University, China Agricultural University, Zhejiang University, Nanjing Agricultural University and other institutions are good; Shanghai Ocean, South China University of Technology, Jiangsu University, Hefei University of Technology, Zhejiang Gongshang University and so on. They are also quite good; I just want to remind you that food employment is easy and the starting salary is quite low.

1 Jiangnan university A+

2 China Agricultural University A+

3 South China University of Technology A+

4 Huazhong Agricultural University A+

5 Nanjing Agricultural University A+

6 Northwest A&F University A

7 Nanchang university a

8 Zhejiang university a

9 China Ocean University a

10 Jiangsu university a

1 1 northeast agricultural university a

12 south China agricultural university a

13 Henan university of technology a

14 Tianjin university of science and technology a

15 Shenyang Agricultural University a

16 Fujian agriculture and forestry university a

17 Shandong agricultural university a

18 Hefei university of technology a

19 Zhejiang gongshang university a

20 Harbin University of Commerce a

The food in the above colleges and universities is good, and the doctoral program and postdoctoral mobile station in food science and engineering are also ok.

The food industry has really won a reputation for itself. For example, those who climb to the professorship level after studying for a doctorate, and those who are senior executives of food enterprises such as Chairman Maotai are all outstanding, and some of them have a starting salary of more than 10K. However, this situation is rare, and some even have to endure for many years. It is difficult for any foodie to enter this wave, and small probability events can be ignored. Very few phenomena cannot represent and replace the status quo and the overall situation; Must look at the situation of most people, can represent the industry;

Be sure to choose the right major, men are afraid of entering the wrong line, and women are also afraid of entering the wrong line! The income, development and future of graduates from different industries are too different. Computer, communication, medical imaging, marine engineering, machinery, construction and other engineering jobs are much better, and the starting salary is much higher.

Please don't talk nonsense to friends who have no personal experience online. We can't hurt ignorant students and ruin their future! ! Can we be cold for ten years easily? Is it easy for our parents to pay our tuition? You can't choose a bleak major by mistake and ruin your efforts, youth and all your efforts. ..................

I don't know. Do you know anything about food science and engineering? Have you studied undergraduate and master's degree in this major? How much do you know about doctoral employment in this major? I don't know, please don't get involved and call me cynical or something! Tell you one thing as a gourmet (a 2 1 1 food college, ranking within 60 in the country, with a master's degree)!

Among the many majors in colleges and universities, food and biology majors change careers the most, just because of the difficulty in finding jobs, low starting salary and hard work!

Food major and biology major are notorious bad majors in China! It's hard to obey. In China, these majors are a pile of mud; Unless you read that a doctor from a prestigious school may be lucky enough to be a teacher in a not-so-good university;

Generally speaking, even graduates from top gourmet colleges such as China Agricultural University, Jiangnan University, Nanjing Agricultural University, South China University of Technology, Zhejiang University, etc., are all spared from the plight of sluggish employment and narrow development space. Jiangnan University has the only national key discipline of food science and engineering, which should be relatively strong. Can you get a job? No exceptions! I graduated from Jiangnan University, China Agricultural University and Nanjing Agricultural University with a bachelor's degree and a master's degree in food. Their laboratory treatment and starting salary are not very good. The starting salary of a master's degree in a famous gourmet school is generally 3000-3500. How do people survive in first-tier cities?

At present, the best way to learn food is to take an examination of civil servants and go to the national inspection departments such as food, medicine and customs, or graduate from famous schools and enter ordinary universities. Other ways are relatively poor (a few people squeeze into Mars with a good starting salary of 10K and COFCO with a starting salary of 5K, which is also beneficial to enterprises such as Haijiali, but it is difficult to enter. Only a few people are recruited nationwide every year, and food may not be recruited. Maybe it's another major.

In order to produce and be independent, more category graduates have to choose companies related to their majors, such as food, drinks, medicine, etc. People in ............ think that such hard work should be well paid. No! All wet! ! This is not finance, nor shipping ... food. It is obvious to all that this respected profession is not only hard, but also low-paid.

The food industry is a fast-moving industry with high labor intensity, low added value and low threshold. Moreover, the technical content of domestic food processing industry is basically low, and few enterprises are willing to spend money on research and development. The general environment determines that if you don't do it according to your conscience, you will go out of business and go out. This is a disgusting environment; Find out for yourself how many powerful mainland food enterprises there are. Master Kong is stronger. Make no mistake, she belongs to Taiwan Province Province, not the mainland. Xu Fuji is a bit famous, but it was bought by Nestle! We used to be proud of national brands. Many well-known domestic food enterprises, such as Taylor, Yinlu, Little Sheep, Quanxing Group and Vista, have been acquired or merged by multinational companies such as Coca-Cola, Pepsi-Cola, Danone Group and Yum! American brands and Nestle Group in Switzerland. With the recession of the industry, the local food economy has turned to ................................................................................................................................................................!

Jiangnan University, the first food university, has only about 3,500 food graduate students, and more food graduate students have a starting salary of only about 3,000. This kind of treatment is not as good as undergraduate students in universities with advantages such as computer, software engineering and communication. After visiting Jilin University, Peking University and other universities, the starting salary of IT undergraduate employment is basically 4,000-6,000! Can you see the gap in this industry? Do you think it's fair? Do you think it's worth the effort?

Our government should also turn a blind eye! ! ! Otherwise, ethnic food will really die out and be completely eliminated! Pay attention to the health of Chinese people! ! ! ! ! ! Over the years, we recall: Sudan red, melamine, clenbuterol, dyed steamed bread, gutter oil and other food problems, and now we finally know the inside story, future and attention of this industry; In China, it is difficult for you to eat non-toxic food unless you are a leader and have special supplies! !

Change careers, all food colleagues, all potential food people who are ready to devote themselves to food, give up food and leave this bitter, unfair and bleak garbage pit industry! ! Let's live up to the bright future, find another way and work hard for a brilliant tomorrow!