Share a medical research report on cancer.

The phased results of cancer research reveal that spicy foods such as curry, pepper and ginger make cancer cells eager for activity have more sleep.

At an international seminar, Dr. Dai, who is now working in the American Cancer Center, gave a speech entitled "Can cancer be cured?" Can cancer be cured? ) and shared his research results on the growth kinetics of cancer cells. The most terrible thing about cancer is metastasis. Primary cancer will not kill patients, but once cancer cells metastasize and make waves in other tissues and organs, patients will die gradually (or quickly).

But why don't some patients with metastatic cancer continue to deteriorate?

Japanese medical scientists dissected and studied dozens of elderly people aged 90- 103 who died naturally without disease and found that there were many cancer cells in each of them.

But why didn't their cancer cells cause physical pain?

Dr. Dai and several cancer researchers found that cancer cells will enter a "dormant period" after being active for a period of time, and then become active again to make waves.

The longer the "dormant period", the longer the patient can survive, and even the frightening "metastasis" will not occur.

At present, the medical community is actively studying ways to delay the "dormant period" of cancer cells, including the use of drugs and diet. Several natural substances mentioned in the paper "Effective Prevention of Cell Carcinogenesis" can make cancer cells enter a "dormant period" by controlling the signal transduction pathway in cancer cells. Please eat more foods containing these active ingredients, so that cancer cells in the body can sleep more.

1. curry (curcumin as anticancer component);

2. Pepper (the anticancer component is capsaicin);

3. Ginger (the anticancer component is curcumin);

4. Green tea (the anticancer component is catechin);

5. Soybean (the anticancer component is isoflavone;

6. Tomato (the anticancer component is lycopene);

7. Grape (the anticancer component is resveratrol);

8. Garlic (the anticancer component is sulfide);

9. Chinese cabbage (the anticancer component is indole indole);

10. Cauliflower (anticancer component is sulfide).

A pharmacist added: This article is passed on to everyone as a merit, which is easy to understand. Because recently published longevity drugs in medicine include the following four kinds:

Curcumin, resveratrol, silymarin and astragalus (four components) appear on it, and it is mentioned above:

Curcumin is the main anticancer component of curry and ginger.

The health management department announced that the main cause of colorectal cancer comes from the top ten horrible foods, and cancer is eaten:

1. hamburger fries+coke;

2. ribs rice+precious milk;

3. Pot stickers+soybean milk;

4. Baked spaghetti+pastry soup;

5. Korean fried chicken+beer;

6. fried rice+meatball soup;

7. Lamian Noodles+ice cream;

8. Braised pork rice+fish ball soup;

9. Braised beef noodles+sauerkraut;