In recent years, Weining's baked potatoes, fried potatoes and spicy potatoes are all famous for people's birthdays. Look at the streets of the county: at the beginning of getting off the bus, foreign guests in twos and threes squatted in front of the potato-burning stove and ate with relish. They ate yellow potatoes and took pictures with a smile, and the sound of ok came and went. In the night market, under the warm red light, the frying pan with baked potatoes creaked and the hostess greeted the guests politely. She used a short knife to cut potato chips vertically into uniform thickness, put them on a flat-bottomed iron pan, add oil and salt, and turn them over. At this time, the unique smell of potatoes has overflowed four places.
Guests dipped in spices such as Chili powder, pepper powder and monosodium glutamate will taste more intriguing. On the edge of the cauldron selling spicy potatoes, everyone is really perfect and rarely salty. They finally waited for three or two pieces, put them on bamboo sticks, ate while walking, and enjoyed the spicy taste leisurely, showing a unique pleasure that would only be available at that time. Lao Wei trotters hot pot is mainly made of old trotters and vegetables, with other side dishes. The taste is fresh and refreshing, and the attractive taste is unforgettable. Sweet pot chicken is mainly chicken with potatoes and other side dishes. It tastes spicy and refreshing, with endless aftertaste. Trident barbecue This is roasted on the fire, not fried.
Because there is sugar in the seasoning, it is a little sweet, fragrant and delicious. Clear the wormwood leaves, chop them with glutinous rice flour when cooked, cover them with sesame seeds, fry them, grind them into powder, fill them with sugar, and steam them in a pot. Generally, my family will put a grapefruit leaf under the mug, which will be more fragrant.