I really don't know how the expression "hair flies" came from. I work here now, not to mention flies. If the guests come at 6 o'clock, they won't squeeze your juice at 4: 30, and it will be ready within an hour. If the bottom of the cup is next to the desktop, even if no one touches it, the snacks will be directly poured out. The hygiene is quite good. Before the guests come, there are requirements for setting the table, how to set the stools, how to put the recipes and how to put the napkins. Wipe the toilet paper twice at the bottom of the hot pot, and then wipe it again to ensure that there is no oil on the recipes and menus. I have been trying my best to serve the Haidilao in Banu. Of course, the price of hot pot will naturally be more expensive, but the service is really great and the hygiene is poor. This is just my personal opinion. Don't spray if you don't like it