Seeing the rare sea white shrimp on the market, I bought some and made a fried sea shrimp. Needless to say, the sea shrimp is very fresh, so I bought it.

Chicken essence monosodium glutamate was gone, and it was still fresh, so it was robbed when it was served.

material

Ingredients: sea shrimp;

Accessories: garlic, ginger, a small piece of butter, a spoonful of cooking wine, a spoonful of fresh soy sauce (or soy sauce), a spoonful of soy sauce, and a little sugar.

Fried shrimp

1

Heat a wok, add butter, melt, add minced garlic and Jiang Mo and stir fry.

2

Add the processed sea shrimp and stir-fry.

three

Fry the shrimp until both sides are red, sprinkle with a spoonful of cooking wine, a spoonful of soy sauce, a spoonful of soy sauce and sugar, cover and cook for about 5 minutes.

Open the lid, collect the juice and put it on the plate.