Bakers, like everyone else, should have corresponding certificates after learning skills well, just like graduating from college should have a diploma. However, there are too many places in the society for textual research. If you don't know where to do it well, go to the local labor department or cooking school for textual research. These certificates are recognized and recognized abroad.

Reporting requirements for baker's qualification certificate:

1, junior worker: level 5, need more than one year's working experience, and the conditions can be appropriately relaxed after cooking school system baking training;

2. Intermediate worker: level 4, requiring more than two years of work experience. After cooking school baking training, the conditions can be appropriately relaxed;

3. Work: Level 3, requiring more than four years of work experience, and the conditions can be relaxed after baking training in cooking school system;

4. Technician: Grade II, requiring more than eight years of work experience, and the conditions can be relaxed after cooking school baking training;

5. Technician: Grade I, with working experience of over 15, and the conditions can be relaxed after baking training in cooking school system.

Baker qualification certificate examination content:

1, junior workers need to assess public knowledge.

2. Intermediate workers need to make three varieties independently within the specified time and check their knowledge.

3. The worker needs to independently produce four varieties within the specified time, and needs to assess the company's knowledge and experience of more than 500 words.

4, technicians need to independently produce and complete five varieties within the specified time, need to assess the knowledge of the public and papers of more than 3000 words, and reply.

5. Technicians can independently produce 6 varieties within the specified time, so they need to check their knowledge and 2000-word papers and reply.