Dukang wine originated 5000 years ago. Ruyang Dukang Brewing Co., Ltd., formerly a modern national large-scale brewing enterprise built on the basis of transforming folk brewing workshops, is the economic pillar of Ruyang County. With wheat and sorghum as raw materials and high-quality Du Kang mineral water as the brewing source, the company combines traditional technology with modern technology, and the high and low Dukang wine won the national excellent, which was determined by the Ministry of Foreign Affairs as the national banquet wine and special gift wine for foreign guests. Over the years, the enterprise has won 136 national and international gold and silver awards, which has produced good economic and social benefits. In 2006, at 5438+0, Ruyang Dukang Liquor was rated as "Top Ten Famous Cultural Liquor in China" by virtue of its unique cultural brand advantages.