There are two main ways for the research of pet bakers: one is to pass the certification examination of professional institutions, and the other is to pass the professional skill appraisal.

The certification examination of professional institutions is organized by the pet industry association or the pet food association, and the examination contents mainly include pet nutrition knowledge, baking technology, food safety and so on. The examination form includes two parts: thesis and practical operation. After passing the exam, you can get the national certification title certificate of pet roaster.

Vocational skill appraisal is an examination organized by a vocational skill appraisal institution authorized by the national labor department. The examination content mainly includes the practical operation and comprehensive evaluation of pet baking related skills. You can get the national vocational skill appraisal certificate through the examination and be included in the list of national vocational skill appraisal players.

Pet bakers need to have some basic knowledge and skills, such as a deep understanding of pet nutrition knowledge and baking technology, how to design recipes, match diets and choose ingredients according to the needs and characteristics of different pets, and also master the skills of using baking tools and controlling food quality.

In a word, to be a qualified pet roaster, you not only need to have relevant professional knowledge and skills, but also need to pass strict examination and certification and obtain a nationally recognized professional qualification certificate, so as to better provide healthy and delicious baked food for pets.